A food blog with simple and tasty recipes.
This weekend Brooke set herself the challenge of making her own Hot Cross Buns, so of course I wasn’t going to object. Fresh spiced fruit buns from the oven? Yes please! Hot Cross Buns are one of my favourite things to eat at Easter. Traditionally we … [Continue reading]
It is no secret that I love salsa. As Brooke knows I could quite easily polish off a bag of corn chips and tomato salsa just watching TV or a movie. However I do have to admit, up until recently I was still buying the one from the shops. Why not … [Continue reading]
I am sure it is safe to say there are a few chocoholics out there! If you are like Brooke and I who wouldn’t call ourselves chocoholics, but do enjoy indulging in a chocolaty treat every now and then. This recipe is definitely the one you should be … [Continue reading]
If you have been on Foodgawker or Pinterest lately you will notice all the food people are making for the Superbowl. Although it isn’t a big deal here, it doesn’t mean we don’t appreciate some of the tasty snacks that come from America. This recipe … [Continue reading]
After buying an abundance of pecans at the shops the other week Brooke has been needing to use up the rest and has already made enough Maple Mixed Nut Granola to last her a couple of weeks! As a result she decided to make some deliciously buttery … [Continue reading]
I’m Clint and this is Brooke, and we are the team behind Grab Your Spork. Each week we share with you our simple and tasty recipes here at grabyourspork.com More about us