A food blog with simple and tasty recipes.
If you are ever looking for something easy to take to a friend’s house or have people coming over look no further! This recipe for baked feta with chilli, oregano and smoked paprika is an easy way to prepare a great entrée or finger food dish that is … [Continue reading]
The first time I tried this apricot couscous salad was only a couple of weeks ago when Brooke was preparing her lunch to take to work that week. She started getting the ingredients out, couscous, dried apricots, currants, slivered almonds and baby … [Continue reading]
After making the maple mixed nut granola last week Brooke still had a heap of leftover almonds. To try and get rid of the rest of them, I suggested using them to make some roasted honey ginger almonds. Now this recipe does not restrict you to only … [Continue reading]
Over the past few weeks Brooke and I have been busier than ever. Between work, renovations and family commitments we have found ourselves eating whenever or whatever we can (well at least I have). As a result I had been craving something a tad bit … [Continue reading]
This weekend was Brooke’s future sister in-laws Kitchen Tea. I am still not entirely sure what the afternoon entails, but I know there was an array of savoury and sweet treats thanks to the leftovers that got brought home! To contribute to the … [Continue reading]
I’m Clint and this is Brooke, and we are the team behind Grab Your Spork. Each week we share with you our simple and tasty recipes here at grabyourspork.com More about us