A food blog with simple and tasty recipes.
There is something that is so comforting about an a French apple cake - and especially one that is served with warm caramel sauce. Okay maybe the caramel sauce is a bit indulgent considering how delicious the cake is on its own. But if you are … [Continue reading]
Now I am sure even the thought of an oyster has already turned some of you away, and even for food lover Brooke it pushes the limits. While you real oyster lovers out there would disapprove of cooking or merely dressing an oyster but, for those of … [Continue reading]
As you know I love anything snack related and bruschetta has to be one of the most simple and flavour packed snacks (or antipasto) you can make. Normally Brooke and I would make traditional bruschetta recipe with tomato, onion, basil and drizzled … [Continue reading]
When Brooke told me that she was going to make this vegetarian healthy savoury muffins recipe, at first I was a little skeptical. Anything with the word vegetarian typically has me scrunching up my face as my initial reaction. The thing was, as … [Continue reading]
After being given a bag of home grown passionfruit, Brooke and I thought for a while about what we could make with this delicious tropical fruit. We wanted something that would showcase the sharp and tangy flavour of this amazing fruit. After … [Continue reading]
I’m Clint and this is Brooke, and we are the team behind Grab Your Spork. Each week we share with you our simple and tasty recipes here at grabyourspork.com More about us